Comments on: Indian feast

By: poemreader.ning.com

poemreader.ning.com — Tue, 09 Apr 2013 13:50:52 +0000

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By: The WOODLANDS ELECTRICIAN

The WOODLANDS ELECTRICIAN — Tue, 26 Apr 2011 21:28:10 +0000

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By: Maricruz Offer

Maricruz Offer — Thu, 02 Dec 2010 12:23:54 +0000

Thank you so much, this was very interesting. I was actually born in Spain ( not telling you when though!) but moved around europe and lastly settled in England when I was 6. I dont remember much of the few years I was in spain, but the smell of spanish food always seems to ring a bell in me or something. It's weird how I dont remember anything except the smells,isn't it! I even found a website dedicated to spanish recipes, which gave me great delight and thought I ought to share. Anyway, thank you again. I'll get my husband to add your website to my rss app...

By: dolly

dolly — Thu, 21 Jun 2007 01:31:07 +0000

cool meal of lassi and pulao. this is the kind of meal we have in summer , try apinch of kasuri methi or fresh methi patta andchopped tomatoes , not toomany ,as a vriation of the same recipe. go baby, indian cooking is not all about spice and oil

By: Dilip

Dilip — Thu, 21 Jun 2007 00:16:23 +0000

I thought we lost you…great that you are back…how true that good indian dish does not have to be very spicy…best dish is when spicy adds to the dish but does not dominate…great recipe…thanks for sharing…lovely pic BTW

By: sandeepa

sandeepa — Wed, 20 Jun 2007 15:04:26 +0000

What else did you have ?

By: anusharaji

anusharaji — Tue, 19 Jun 2007 21:18:38 +0000

they must agree now that indian food is not always spicy.
cool colors……simple recipe

By: Maninas

Maninas — Tue, 19 Jun 2007 15:55:07 +0000

Lovely picture, Mallika!

By: Coffee

Coffee — Tue, 19 Jun 2007 12:37:48 +0000

Hey!!!! Good to see you bck after a long time. And this pulav looks awesome!!!! Paneer and corn with basmati rice uuummmmmmmm!!!!!!!!!!

By: Mallika

Mallika — Tue, 19 Jun 2007 10:39:46 +0000

Hi Binky – there are many Indian dishes with sweetcorn and it’s a popular evening snack as well.

Chilli was also unknown outside the Americas before Columbus. Does this make every searingly hot Indian dish non-traditional?

Just a thought…