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	<title>Comments on: Cabbage and prawn</title>
	<atom:link href="http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/</link>
	<description>Fast and easy ways to spice up your life with Mallika Basu</description>
	<pubDate>Fri, 05 Dec 2008 07:55:08 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.6.5</generator>
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		<title>By: foodie</title>
		<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-50493</link>
		<dc:creator>foodie</dc:creator>
		<pubDate>Tue, 23 Sep 2008 14:26:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-50493</guid>
		<description>what is ready cooked shelled prawn? This is the most important part. Details are a must. The prawns have to be just rightly cooked for this recipe to succeed.</description>
		<content:encoded><![CDATA[<p>what is ready cooked shelled prawn? This is the most important part. Details are a must. The prawns have to be just rightly cooked for this recipe to succeed.</p>
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		<title>By: Marc G</title>
		<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-32238</link>
		<dc:creator>Marc G</dc:creator>
		<pubDate>Thu, 18 Oct 2007 00:46:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-32238</guid>
		<description>Hi Mallika,

I gave this recipe a try, but I don't like seafood so I left out the prawns.  I LOVED it!  I made it two days in a row and have devised some changes to the recipe to add some color and some extra flavor.

I use two plum tomatoes, cubed, and a small onion sliced.  I sautée them with the cumin seeds and bay leaf until the onion goes limp, then I throw in the cabbage.

Also, I added a half tsp of garam masalas at the end with the fresh coriander and salt to taste.

It turned out fantastic!  Thanks for getting me started!!
Marc</description>
		<content:encoded><![CDATA[<p>Hi Mallika,</p>
<p>I gave this recipe a try, but I don&#8217;t like seafood so I left out the prawns.  I LOVED it!  I made it two days in a row and have devised some changes to the recipe to add some color and some extra flavor.</p>
<p>I use two plum tomatoes, cubed, and a small onion sliced.  I sautée them with the cumin seeds and bay leaf until the onion goes limp, then I throw in the cabbage.</p>
<p>Also, I added a half tsp of garam masalas at the end with the fresh coriander and salt to taste.</p>
<p>It turned out fantastic!  Thanks for getting me started!!<br />
Marc</p>
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		<title>By: Shella</title>
		<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-30340</link>
		<dc:creator>Shella</dc:creator>
		<pubDate>Thu, 20 Sep 2007 09:17:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-30340</guid>
		<description>Say Prawns n I am there. that's how much I love them. Some people think I'm crazy.  I've never heard of prawns &#38; cabbage. Nice combo I guess, but that's bcs of the prawns. YOu put prawns into anything n they turn good!!! ......there I go again!!</description>
		<content:encoded><![CDATA[<p>Say Prawns n I am there. that&#8217;s how much I love them. Some people think I&#8217;m crazy.  I&#8217;ve never heard of prawns &amp; cabbage. Nice combo I guess, but that&#8217;s bcs of the prawns. YOu put prawns into anything n they turn good!!! &#8230;&#8230;there I go again!!</p>
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		<title>By: arul</title>
		<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-28433</link>
		<dc:creator>arul</dc:creator>
		<pubDate>Wed, 22 Aug 2007 00:45:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-28433</guid>
		<description>I tried this and it was so tasty. I've tried so many recipes for cabbage and they all come out too soggy whereas this is the perfect one. Thanks!!!</description>
		<content:encoded><![CDATA[<p>I tried this and it was so tasty. I&#8217;ve tried so many recipes for cabbage and they all come out too soggy whereas this is the perfect one. Thanks!!!</p>
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		<title>By: Anita</title>
		<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-24165</link>
		<dc:creator>Anita</dc:creator>
		<pubDate>Sat, 21 Jul 2007 04:30:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-24165</guid>
		<description>So, what was the sushi lunch?

I wish I knew how to select my prawns and shrimps...fish I can.  This seems an interesting  combination - we cook cabbage (and many other veggies) with good old mutton.</description>
		<content:encoded><![CDATA[<p>So, what was the sushi lunch?</p>
<p>I wish I knew how to select my prawns and shrimps&#8230;fish I can.  This seems an interesting  combination - we cook cabbage (and many other veggies) with good old mutton.</p>
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		<title>By: Asha</title>
		<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-24153</link>
		<dc:creator>Asha</dc:creator>
		<pubDate>Fri, 20 Jul 2007 17:32:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-24153</guid>
		<description>Brollies are permanent fixture in UK,huh?;D

Really unusual combo! I love Cabbage though,it stinks a little but not a problem for me.Yesterday,I saw a Shrimp and Bitter gourd combo!:)
Looks like a great dish.Enjoy.</description>
		<content:encoded><![CDATA[<p>Brollies are permanent fixture in UK,huh?;D</p>
<p>Really unusual combo! I love Cabbage though,it stinks a little but not a problem for me.Yesterday,I saw a Shrimp and Bitter gourd combo!:)<br />
Looks like a great dish.Enjoy.</p>
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		<title>By: sra</title>
		<link>http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-24152</link>
		<dc:creator>sra</dc:creator>
		<pubDate>Fri, 20 Jul 2007 17:27:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/2007/07/20/cabbage-and-prawn/#comment-24152</guid>
		<description>Really unusual dish, this! Sig had a bittergourd and prawn dish on her blog today - season for unusual combos, it looks like! We make cabbage with kheema too!</description>
		<content:encoded><![CDATA[<p>Really unusual dish, this! Sig had a bittergourd and prawn dish on her blog today - season for unusual combos, it looks like! We make cabbage with kheema too!</p>
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