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	<title>Comments on: If the spice is right</title>
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	<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/</link>
	<description>Fast and easy ways to spice up your life with Mallika Basu</description>
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	<item>
		<title>By: night vision tube buy</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-347249</link>
		<dc:creator>night vision tube buy</dc:creator>
		<pubDate>Tue, 17 Jan 2012 14:27:26 +0000</pubDate>
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		<description>&lt;strong&gt;Online Article…...&lt;/strong&gt;

[...]The information mentioned in the article are some of the best available [...]......</description>
		<content:encoded><![CDATA[<p><strong>Online Article…&#8230;</strong></p>
<p>[...]The information mentioned in the article are some of the best available [...]&#8230;&#8230;</p>
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	<item>
		<title>By: Georgiana Gladhart</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-63220</link>
		<dc:creator>Georgiana Gladhart</dc:creator>
		<pubDate>Mon, 02 Aug 2010 21:06:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-63220</guid>
		<description>I wasn&#039;t able to avoid writing comments.</description>
		<content:encoded><![CDATA[<p>I wasn&#8217;t able to avoid writing comments.</p>
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	<item>
		<title>By: Bookmarks about Teen</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49813</link>
		<dc:creator>Bookmarks about Teen</dc:creator>
		<pubDate>Thu, 14 Aug 2008 00:16:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49813</guid>
		<description>[...] - bookmarked by 2 members originally found by simon88888 on 2008-07-20  If the spice is right  http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/ - bookmarked by 2 members [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8211; bookmarked by 2 members originally found by simon88888 on 2008-07-20  If the spice is right  <a href="http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/" rel="nofollow">http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/</a> &#8211; bookmarked by 2 members [...]</p>
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	<item>
		<title>By: Bharti</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49175</link>
		<dc:creator>Bharti</dc:creator>
		<pubDate>Tue, 15 Jul 2008 04:01:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49175</guid>
		<description>Lucky girl...Morocco!</description>
		<content:encoded><![CDATA[<p>Lucky girl&#8230;Morocco!</p>
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	<item>
		<title>By: Mallika</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49114</link>
		<dc:creator>Mallika</dc:creator>
		<pubDate>Fri, 11 Jul 2008 10:04:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49114</guid>
		<description>I was mercifully spared by the ladies. LOL.

Geoff - I figured I could simply use my pressure cooker. Just caramelise an onion, add two tsp of the powder, and 500gm of lamb. Then when the meat is soft, stir in a few olives or prunes. You need an intense steam on a medium flame so a hotplate wouldn&#039;t really work.</description>
		<content:encoded><![CDATA[<p>I was mercifully spared by the ladies. LOL.</p>
<p>Geoff &#8211; I figured I could simply use my pressure cooker. Just caramelise an onion, add two tsp of the powder, and 500gm of lamb. Then when the meat is soft, stir in a few olives or prunes. You need an intense steam on a medium flame so a hotplate wouldn&#8217;t really work.</p>
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	<item>
		<title>By: Geoff</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49111</link>
		<dc:creator>Geoff</dc:creator>
		<pubDate>Fri, 11 Jul 2008 09:04:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49111</guid>
		<description>I went on the same trip and I too was amazed by the spice souks. Knowing little about spices I opted for a bag of &#039;meat&#039; tagine mix and a bag of &#039;fish&#039; tagine mix. Unfortunatly I couldn&#039;t fit a tagine in my bag though!

Now they&#039;re still sitting in the cubord unused. Any good recipies to try? I fancy getting a tagine, would it work on a hotplate? I.e. a rayburn.</description>
		<content:encoded><![CDATA[<p>I went on the same trip and I too was amazed by the spice souks. Knowing little about spices I opted for a bag of &#8216;meat&#8217; tagine mix and a bag of &#8216;fish&#8217; tagine mix. Unfortunatly I couldn&#8217;t fit a tagine in my bag though!</p>
<p>Now they&#8217;re still sitting in the cubord unused. Any good recipies to try? I fancy getting a tagine, would it work on a hotplate? I.e. a rayburn.</p>
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	<item>
		<title>By: Deeba</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49108</link>
		<dc:creator>Deeba</dc:creator>
		<pubDate>Fri, 11 Jul 2008 05:33:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49108</guid>
		<description>BTW, forgot to ask you...did you eventually shake a limb?? LOL</description>
		<content:encoded><![CDATA[<p>BTW, forgot to ask you&#8230;did you eventually shake a limb?? LOL</p>
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	<item>
		<title>By: Deeba</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49107</link>
		<dc:creator>Deeba</dc:creator>
		<pubDate>Fri, 11 Jul 2008 05:32:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49107</guid>
		<description>Ooh how exotic. Morocco, Istanbul etc...all lands of my dreams, complete with spice markets! You must be GLAD to have gotten away for the hustle-bustle! Of course I am VERY envious of the saffron, spices etc Mallika...but will now wait to see a burst of yummies once you return. Have a great trip!!</description>
		<content:encoded><![CDATA[<p>Ooh how exotic. Morocco, Istanbul etc&#8230;all lands of my dreams, complete with spice markets! You must be GLAD to have gotten away for the hustle-bustle! Of course I am VERY envious of the saffron, spices etc Mallika&#8230;but will now wait to see a burst of yummies once you return. Have a great trip!!</p>
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	<item>
		<title>By: mycookinghut</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49096</link>
		<dc:creator>mycookinghut</dc:creator>
		<pubDate>Thu, 10 Jul 2008 19:08:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49096</guid>
		<description>I was in Marrakesh more than a year ago and what else I could say but love Tajine and couscous. Love their mint tea too!!</description>
		<content:encoded><![CDATA[<p>I was in Marrakesh more than a year ago and what else I could say but love Tajine and couscous. Love their mint tea too!!</p>
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	<item>
		<title>By: mycookinghut</title>
		<link>http://www.quickindiancooking.com/2008/07/09/if-the-spice-is-right/comment-page-1/#comment-49094</link>
		<dc:creator>mycookinghut</dc:creator>
		<pubDate>Thu, 10 Jul 2008 19:06:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.quickindiancooking.com/?p=421#comment-49094</guid>
		<description>I went to Marrakesh more than a year ago. I love Moroccan food. Tagines and Cous Cous... just so nice. I love their mint tea too!!</description>
		<content:encoded><![CDATA[<p>I went to Marrakesh more than a year ago. I love Moroccan food. Tagines and Cous Cous&#8230; just so nice. I love their mint tea too!!</p>
]]></content:encoded>
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