Comments on: Grand finale for the festive season

By: taja

taja — Thu, 25 Mar 2010 07:12:04 +0000

This recipe sounds great and I’d really like to try my hand at it, but unfortunately I can’t get hold of curry leaves (Indian cuisine is not popular enough in Slovenia)… Is there any way I could replace them?

Thanks!

By: Silvara

Silvara — Sun, 01 Feb 2009 22:54:16 +0000

Hey Mallika, to date I have always been one of those people that venture into the kitchen only as a last resort – but I decided to overcome my fear and try my hand at cooking.

I made this chicken curry (with a few exclusions and additions as I didn’t have all the ingredients and I decided to experiment) last week and I have to tell you it came out delicious!

As a matter of fact, so well that the hubby berated ME for finishing off the leftovers and has requested me to make it again tonight

Thanks for a great receipe.

By: suchitra

suchitra — Tue, 09 Dec 2008 12:19:28 +0000

wonderful site! nice reading ur experience plus can know wonderful and exotic recipes ! thanks and keep it going !

By: Elisabeth Winkler

Elisabeth Winkler — Wed, 26 Nov 2008 00:10:31 +0000

Fear of judgement (from the dour Scots) bought positive gains (a fantastic dish). We should not dismiss disapproval as a driver!

Fenugreek in a pot sounds good and ditto: light-starved…Roll on Dec 21.

By: Wendy

Wendy — Tue, 25 Nov 2008 20:31:49 +0000

Looks/sounds wonderful. Another bookmark.
Not sure why I find the grumpy Scots so funny but I do. Thanks for making me chuckle before bed.
Christ, it’s only 8.30 and I’m going to bed! Need light…

By: mandira

mandira — Tue, 25 Nov 2008 20:09:09 +0000

it looks delicious and perfect for any evening!

By: Srivalli

Srivalli — Sat, 22 Nov 2008 17:37:21 +0000

heheh…that sure looks fit to knock out guys!..:)

By: Gregor

Gregor — Sat, 22 Nov 2008 08:26:46 +0000

I must have drunk far too much as I cannot recall there being 2 grumpy Scots present, only PR.
And anyway I am fairly sure I only had 3 helpings, and this was as a result of my concern
about your tupperware capacity rather than gluttony.
p.s. The starters were excellent.

By: indosungod

indosungod — Fri, 21 Nov 2008 23:02:20 +0000

Mallika! I am impressed you are still cooking for people. All I did was wait for people to invite me over. This chicken is sure to knock the socks off anybody even a grumpy Scot.

By: Mallika

Mallika — Fri, 21 Nov 2008 21:14:28 +0000

You know I did actually use low fat coconut milk! The full fat version is like cooking with cream… I am so impressed about the methi!! Maybe I’ll try growing a pot here next year…