Comments on: A hit for the season http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/ Fast and easy ways to spice up your life with Mallika Basu Tue, 21 May 2013 09:43:59 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Mary http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51257 Mary Fri, 19 Dec 2008 17:57:50 +0000 http://www.quickindiancooking.com/?p=604#comment-51257 Thank you for this recipe! I loved it and so did my guests. Totally delicious. It disappeared so fast. Brilliant.

]]> By: Chris http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51204 Chris Mon, 15 Dec 2008 20:56:29 +0000 http://www.quickindiancooking.com/?p=604#comment-51204 This sounds great; thanks for posting it!

]]> By: Homecooked http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51177 Homecooked Sun, 14 Dec 2008 10:32:55 +0000 http://www.quickindiancooking.com/?p=604#comment-51177 This looks good! For a moment I thought it was halwa :)

]]> By: lee http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51163 lee Sat, 13 Dec 2008 03:58:06 +0000 http://www.quickindiancooking.com/?p=604#comment-51163 stringy pumpkins are disgusting. the really thick, firm, sweet, darkly-coloured, smooth ones are best

my mum grew about 100 a couple of years ago. i was skint so took 10 home and was eating pumkin for 3meals a day every day for a week

]]> By: Elisabeth Winkler http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51147 Elisabeth Winkler Thu, 11 Dec 2008 23:03:23 +0000 http://www.quickindiancooking.com/?p=604#comment-51147 I love pumpkin! A stir-fry adding water to cook the pumpkin is brilliant and I have some cooked chickpeas in the fridge. Ginger and chilli, yes, and I will improvise the panch phoron…

I find i-tunes playlist uncannily plays the right toons and must agree with above comment: Pump Up the Jam is one of the greats!

]]> By: hugh http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51145 hugh Thu, 11 Dec 2008 17:51:50 +0000 http://www.quickindiancooking.com/?p=604#comment-51145 Hi Mallika

What’s for Christmas Dinner?

]]> By: Christie @ fig&cherry http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51141 Christie @ fig&cherry Thu, 11 Dec 2008 04:23:00 +0000 http://www.quickindiancooking.com/?p=604#comment-51141 Pump Up the Jam is an awesome song!!!

]]> By: Joyita http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51140 Joyita Wed, 10 Dec 2008 19:40:10 +0000 http://www.quickindiancooking.com/?p=604#comment-51140 hey.. I cook this too. but not with paanch foron…. instead I add cumin seeds and asafoetida…will put up a post about that soon….

]]> By: JennDZ_The LeftoverQueen http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51139 JennDZ_The LeftoverQueen Wed, 10 Dec 2008 16:27:22 +0000 http://www.quickindiancooking.com/?p=604#comment-51139 I love pumpkin anything – sweet OR savory! This looks awesome Mallika!

]]> By: sonia http://www.quickindiancooking.com/2008/12/09/a-hit-for-the-season/#comment-51138 sonia Wed, 10 Dec 2008 15:33:24 +0000 http://www.quickindiancooking.com/?p=604#comment-51138 I should try that. I got a lot of pumpkin the other day cause it is in season and was on sale. I have a similar tried and tested recipe that I make with biryanis/pulao sans the black chickpeas – I let the pumpkin cool a little and then add some yogurt, cilantro and roasted peanuts. Its always been a hit at my place. I will try the kala chana next time.

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