Category Archives: On the side

Processing pulao

There’s always a first time. I bought my first ever five-inch heels to wear at a London Fashion Week last Saturday. Worked out what Twitter was. And announced with great gusto I was off to Shilpa Shetty’s party, which, in fact, was scheduled for the following day. Our babysitter suggested I had finally lost it. I also [...]

Slumdogs and samosas

Quick fix, mid week lamb pulao

Time, patience and coconut chutney

A simple coconut chutney to liven up even the most painstaking meals

Christmas special Peshawari Naan

A sweet raising and nut filled flatbread for very special occasions